Cimet (drvo)

Literatura

• Braudel, Fernand (1984). The Perspective of the World. 3. University of California Press. str. 699. ISBN 0-520-08116-1. 
• Corn, Charles (1999). The Scents of Eden: A History of the Spice Trade. New York: Kodansha USA. ISBN 1-56836-249-8. 
• „Cinnamon Extracts Boost Insulin Sensitivity”. Agricultural Research magazine. July 2000. Arhivirano iz originala na datum 2012-04-02. Pristupljeno 2014-07-24. 
• Archer, Alan W. (1988). „Determination of cinnamaldehyde, coumarin and cinnamyl alcohol in cinnamon and cassia by high-performance liquid chromatography”. Journal of Chromatography A 447: 272. DOI:10.1016/0021-9673(88)90035-0. 
• Department of Export Agriculture, Sri Lanka^{[mrtav link]}
• Pushpitha, N. P. G. (2006). Design and construction of appropriate cinnamon processing device to intensify the cinnamon peeling industry. Arhivirano iz originala na datum 2014-04-07. Pristupljeno 2014-07-24. 
• Wijesekera R O B, Ponnuchamy S, Jayewardene A L, "Cinnamon" (1975) monograph published by CISIR, Colombo, Sri Lanka

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